Bolognese (Ragu alla Bolognese)
Bolognese (Ragu alla Bolognese)
Italian
Intermediate
Difficulty 3/5
Prep: 72 min
Cook: 108 min
Total: 180 min
Serves: 4
Nutrition per Serving
450
Calories
28g
Protein
40g
Carbs
18g
Fat
Techniques You'll Practice
Braising
Sauce Making
Ingredients
| Ingredient | Quantity | Unit | Notes |
|---|---|---|---|
| PROD_beef_mince | 0.5 | kg | |
| PROD_canned_tomatoes | 0.4 | kg | |
| PROD_brown_onion | 1.0 | pcs | diced |
| PROD_carrot | 1.0 | pcs | diced |
| PROD_garlic | 3.0 | cloves | |
| PROD_tomato_paste | 2.0 | tbsp | |
| PROD_olive_oil | 2.0 | tbsp | |
| PROD_spaghetti | 0.4 | kg |
Key Learnings
Long slow cook and layering of mince browning