Cacio e Pepe

Cacio e Pepe

Italian Advanced Difficulty 4/5
Prep: 8 min Cook: 12 min Total: 20 min Serves: 4

Nutrition per Serving

480 Calories
18g Protein
52g Carbs
22g Fat

Techniques You'll Practice

Emulsification

Ingredients

Ingredient Quantity Unit Notes
PROD_spaghetti 0.4 kg
PROD_cheddar_cheese 0.15 kg sub for pecorino
PROD_pepper 2.0 tsp freshly cracked

Key Learnings

Cheese and starch water emulsion without clumping