Dan Dan Noodles
Dan Dan Noodles
Chinese
Intermediate
Difficulty 3/5
Prep: 14 min
Cook: 21 min
Total: 35 min
Serves: 4
Nutrition per Serving
450
Calories
18g
Protein
50g
Carbs
20g
Fat
Techniques You'll Practice
Sauce Making
Stir Frying
Ingredients
| Ingredient | Quantity | Unit | Notes |
|---|---|---|---|
| PROD_egg_noodles | 0.4 | kg | |
| PROD_pork_mince | 0.2 | kg | |
| PROD_soy_sauce | 3.0 | tbsp | |
| PROD_sesame_oil | 1.0 | tbsp | |
| PROD_chilli | 3.0 | pcs | |
| PROD_spring_onion | 3.0 | pcs | sliced |
| PROD_garlic | 2.0 | cloves | minced |
Key Learnings
Chilli oil preparation and noodle sauce emulsion