French Omelette

French Omelette

French Beginner Difficulty 2/5
Prep: 5 min Cook: 5 min Total: 10 min Serves: 4

Nutrition per Serving

250 Calories
16g Protein
2g Carbs
20g Fat

Techniques You'll Practice

Sauteing

Ingredients

Ingredient Quantity Unit Notes
PROD_eggs 3.0 pcs
PROD_butter 0.02 kg
PROD_salt 0.5 tsp
PROD_pepper 0.25 tsp

Key Learnings

Low heat, constant stirring, and tri-fold technique