Kakiage (Mixed Vegetable Tempura)

Kakiage (Mixed Vegetable Tempura)

Japanese Advanced Difficulty 4/5
Prep: 14 min Cook: 21 min Total: 35 min Serves: 4

Nutrition per Serving

320 Calories
7g Protein
32g Carbs
18g Fat

Techniques You'll Practice

Deep Frying Knife Skills

Ingredients

Ingredient Quantity Unit Notes
PROD_sweet_potato 1.0 pcs julienned
PROD_carrot 1.0 pcs julienned
PROD_spring_onion 3.0 pcs sliced
PROD_plain_flour 0.15 kg for batter
PROD_eggs 1.0 pcs
PROD_vegetable_oil 0.5 L for frying

Key Learnings

Julienne precision and cluster frying