Lamb Nihari
Lamb Nihari
Indian
Advanced
Difficulty 5/5
Prep: 192 min
Cook: 288 min
Total: 480 min
Serves: 4
Nutrition per Serving
480
Calories
35g
Protein
15g
Carbs
32g
Fat
Techniques You'll Practice
Braising
Ingredients
| Ingredient | Quantity | Unit | Notes |
|---|---|---|---|
| PROD_lamb_mince | 0.6 | kg | or lamb shanks |
| PROD_brown_onion | 3.0 | pcs | sliced |
| PROD_garlic | 5.0 | cloves | |
| PROD_ginger | 4.0 | cm | |
| PROD_plain_flour | 0.03 | kg | for thickening |
| PROD_cumin | 1.0 | tsp | |
| PROD_turmeric | 0.5 | tsp | |
| PROD_paprika | 2.0 | tsp | |
| PROD_coriander_ground | 1.0 | tsp | |
| PROD_vegetable_oil | 3.0 | tbsp |
Key Learnings
Overnight slow cooking and nut-thickened gravy