Salade Nicoise

Salade Nicoise

French Beginner Difficulty 2/5
Prep: 12 min Cook: 18 min Total: 30 min Serves: 4

Nutrition per Serving

350 Calories
22g Protein
20g Carbs
20g Fat

Techniques You'll Practice

Blanching Knife Skills

Ingredients

Ingredient Quantity Unit Notes
PROD_eggs 4.0 pcs hard-boiled
PROD_potato 2.0 pcs boiled
PROD_tomato 2.0 pcs quartered
PROD_olive_oil 3.0 tbsp
PROD_lemon 1.0 pcs for dressing
PROD_salt 0.5 tsp

Key Learnings

Component cooking and composed salad assembly