Tiramisu
Tiramisu
Italian
Advanced
Difficulty 4/5
Prep: 16 min
Cook: 24 min
Total: 40 min
Serves: 4
Nutrition per Serving
350
Calories
8g
Protein
35g
Carbs
20g
Fat
Techniques You'll Practice
Emulsification
Ingredients
| Ingredient | Quantity | Unit | Notes |
|---|---|---|---|
| PROD_eggs | 4.0 | pcs | separated |
| PROD_cream | 0.25 | L | sub for mascarpone |
| PROD_white_sugar | 0.1 | kg | |
| PROD_plain_flour | 0.1 | kg | for ladyfingers sub |
Key Learnings
Zabaglione whisking and mascarpone folding