Yakitori
Yakitori
Japanese
Intermediate
Difficulty 3/5
Prep: 16 min
Cook: 24 min
Total: 40 min
Serves: 4
Nutrition per Serving
250
Calories
28g
Protein
8g
Carbs
12g
Fat
Techniques You'll Practice
Grilling
Sauce Making
Ingredients
| Ingredient | Quantity | Unit | Notes |
|---|---|---|---|
| PROD_chicken_thigh | 0.5 | kg | cubed |
| PROD_spring_onion | 4.0 | pcs | cut into segments |
| PROD_soy_sauce | 3.0 | tbsp | |
| PROD_brown_sugar | 2.0 | tbsp | |
| PROD_garlic | 2.0 | cloves |
Key Learnings
Tare basting and charcoal grilling control